7 Super-Effective Tips for Losing Stomach Fat & Getting Lean Six Pack Abs for Life

Lose Body Fat and Get a Lean Stomach for Good! 

Vince Delmonte interviews author Mike Geary, Certified Personal Trainer, Certified Nutrition Specialist

1.  Mike, what is the number one component to getting a six pack?
MG: Your training style, nutrition, and mindset are all extremely important if you want to stand a chance at getting a six pack... However, if I had to choose 1 component that is most important, it would probably have to be nutrition. Maybe you've heard the saying before that "abs are made in the kitchen".
It really is true, and that's where the majority of people go wrong in the goal to get super lean. Of course, this also ties into mindset, because you really have to get your mind in the right place in order to have the discipline to be able to eat consistently clean enough to get six pack abs.
There's a lot of confusion out there these days about calories, fat, protein, and carbohydrates... every "expert" disagrees with one another on proper ratios and types of diets.  I think people make this way too complicated... If you are just to focus on a good balance between fats, carbs, and proteins, and make sure to eat only natural unprocessed organic foods (as close to their natural state as possible) instead of packaged, processed foods, a lot of the problems that most people have with cravings, a sweet tooth, overeating, blood sugar swings, etc all take care of themselves.
We still can't lose sight of the fact that you can overeat on healthy foods and gain fat even while eating healthy. Therefore, your caloric intake needs to be controlled to a level that will promote fat loss if that's the goal.

2.  Excellent Mike!  Next question... What is one thing I might be doing, unknowningly, steering my quest for a six pack in the wrong direction?
MG:  I'll give 2 things that may be steering you in the wrong direction...
a. Too much cardio
Some people, in their efforts to try to get lean, focus way too much on hours and hours of cardio exercise. The problem is that this can backfire on you by making you lose lean muscle mass over time, which decreases your resting metabolic rate. Once this happens, it becomes easier to pack on body fat than ever before.  I've even seen many people that do too much cardio and end up getting that "skinny fat" appearance, where they have very little muscle tone, yet they have excess stomach fat (even a "gut" possibly).
Instead of excess cardio, focus more on high intensity weight training (yes, even during a "cutting" cycle, where heavier training is even MORE important). This will help maintain your lean muscle mass throughout your body, so that you don't experience the metabolic rate decrease. Maintaining as much lean muscle mass on your body at all times is one of the most important things for staying super-lean for life.
b. Not eating enough healthy fats
This is another area where I see people go in the wrong direction. They are trying to lose body fat and they end up going WAY too low on their fat intake. When you decrease your fat intake too much, you are basically messing up your fat burning and muscle building hormones. It's not uncommon to see people decrease their fat intake too low and end up reducing their testosterone levels significantly.
Try to get some sources of healthy fats with every meal to make sure you don't go too low... This could be avocados, any and all nuts (almonds, walnuts, pistachios, pecans, etc), seeds (pumpkin seeds, sunflower seeds), nut butters (almond butter, natural peanut butter, etc), virgin coconut oil (good source of medium chain triglycerides), extra virgin olive oil, grass fed beef (good source of conjugated linoleic acid and omega-3s), whole eggs (yes, whole eggs...not egg whites), etc.

3. What is one unique way of boosting your metabolism, to finally burn fat, that I might be overlooking?
MG:  Incorporate any form of clean & presses into your routines twice per week. This could be barbell clean & presses or using kettlebells or dumbbells.  If I had to choose one exercise that burns the most calories and has the biggest impact on increasing your metabolic rate, I'd have to choose high intensity clean & presses (with squats and deadlifts being at the top of the pack also).  I like alternating the use of barbells for C&P's one workout and kettlebells for another.
If you want to learn more about how to train with kettlebells, see this article.

4. What is your number one plateau busting secret to lose the last 10 pounds?
MG:  When you get to the point that you're already fairly lean, but just need to lose that last 5 or 10 lbs of body fat that is covering up your abs, you really need to take your workouts to a whole new level of intensity.
Consider adding all-out wind sprints and/or hill sprints into your routine if you want to take it to the next level of intensity.
As for gym workouts, this also means no jibber-jabbering for 5 minutes in between sets at the gym... Instead, you need laser-focused intensity, and one of the best ways to keep high intensity is super-setting or alternating sets. This means while you're resting one area of your body, you're working another area of your body. I usually like to do this by alternating a really tough lower body exercise such as a squat, lunge, or deadlift, with a multi-joint upper body exercise such as a bench press, overhead press, bent over row, or pullup.
Think short rest periods, full body exercises, multi-joint exercises, lots of sweat, and your chest heaving for air... if that's what your workout is looking like, then you're on the right path.  If not, then you're not working hard enough.

5. What is your advice for me to deal with the social temptations of alcohol, eating out, and junk food?
MG: This is something many people struggle with, but if you set some limits, it can be easy to deal with and still stay lean. One thing I'd suggest is to make sure to not get in a habit of drinking alcohol excessively on a daily basis. If you're going to go out and have some fun with friends, try to limit the drinking to only 1 or 2 days max per week. Sometimes we need to remind ourselves that we can still go out and have fun with our friends without getting totally smashed.
You need to decide what is more important in your life... do you want to live healthy and have a strong lean body, or do you want to get full-blown drunk every night? There's a lot more to life than alcohol.  This article explains some tips for moderate drinkers to stay lean.
As for eating out... If you're serious about getting and staying lean, eating out should only be an occasional event. Cooking your own food on a daily basis is extremely important as it's very hard to know what is in all of the junk at restaurants and fast food joints. One of the tricks I use when eating out is to NEVER eat fries or sodas (in fact, I never eat fries or sodas AT ALL).
Instead, go ahead and order that burger, but substitute steamed veggies or a salad for the fries. Almost every restaurant will make that substitution for you. And water or unsweetened iced tea are the best beverage options to keep the calories under control when eating out.

6.  Why do I lose motivation when trying to get a six pack?
MG: Most people lose motivation because they simply aren't seeing the results fast enough. If that's why you lose motivation, go back to all of the tips and techniques we've been talking about in here and see where your nutrition or training programs are going wrong so you can get faster results.  Be patient and consistent and the results will come.
Also, you can really stay motivated by focusing on what has been successful so far. For example, maybe your fat loss hasn't been what you wanted so far, but maybe you've increased your pullups from 8 to 13 and your squat weight from 185 to 225 lbs for the same reps. Keep focusing on your successes rather than your failures, and keep going for more successes.
More motivation tips -- Train regularly with a partner. This will keep you both focused and will keep you accountable to someone other than yourself. You don't want to disappoint someone else that you've made a goal with.
Also, keep a picture up in your house or at work of someone's body that motivates you to strive for those results. Look at it every day and keep visualizing your own body improving. Set a realistic goal and a time frame to acheive that goal, such as "I will lose 15 lbs of body fat in the next 8 weeks". The important thing here is realistic goal... don't expect to lose 30 lbs in 30 days (despite those weight loss scam ads that you see everywhere claiming BS like this).

7. I understand you have the number one six pack abs program on the Internet -- Truth About Abs.  Why do you think it's so popular?
My Truth about Six Pack Abs program is so popular because it works!  It's REAL nutrition and REAL training programs instead of useless gimmicks and fads.  I give the TRUTH on what people really need to get lean sexy abs for life and why they DON'T NEED fad gimmicks like diets, ab infomercial gadgets, and bogus fat burning pills that people waste way too much money on.

8.  Who should order Truth About Abs and who is this program not for?
This program is for anyone that wants to truly live healthy and get super-lean for life. I have college students, parents, busy professionals, and even grandparents using this program successfully.
Who is this program NOT for?  Anyone who is lazy, or thinks that there is a "quick fix" out there.  There isn't! So stop looking for a quick fix, and learn the truth!
Plus, when you go to order, I'm actually allowing everyone reading this to "try it before you buy it", so that way you can try out the program, start seeing real results, and then decide if it's right for you.
Check out some of the tremendous results that other readers are getting with the Truth about Abs program

Also, you can view some of the most common questions and answers about Truth about Abs

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My Top 55 Lean-Body Foods to Build Lean Muscle and Lose Body Fat

by Mike Geary - Certified Nutrition Specialist, Certified Personal Trainer 

Author of best-selling program:  The Truth about Six Pack Abs

In most of my Lean-Body Secrets Newsletters, I like to provide a healthy snack or meal recipe that not only is delicious and healthy, but also helps to get you closer to that hard-body appearance that everyone is looking for, while also more importantly, improving your health for life. In this article, I'd like to give you healthy food ideas in a different way. This time, I figured I'd just give you some ideas of what I stock my fridge and cabinets with.
Remember, if you don't have junk around the house, you're less likely to eat junk!  If all you have is healthy nutritious foods around the house, you're forced to make smart choices. Basically, it all starts with making smart choices and avoiding temptations when you make your grocery store trip. Now these are just some of my personal preferences, but perhaps they will give you some good ideas that you'll enjoy.
Some of these will be obvious healthy choices, such as fruits and veggies... however, others on this page I think will surprise you!
Alright, so let's start with the fridge. Each week, I try to make sure I'm loaded up with lots of varieties of fresh vegetables. During the growing season, I only get local produce, but obviously in winter, I have to resort to the produce at the grocery store. Most of the time, I make sure I have plenty of vegetables like onions, zucchini,  spinach, fresh mushrooms, red peppers, broccoli, etc. to use in my morning eggs.  I also like to chop up some lean chicken or turkey sausage (make sure to look for nitrate & nitrite free) or grass-fed bison sausage into the eggs, along with some swiss, jack, or goat cheeses (preferably raw grass-fed cheeses when I can find them). 
By the way I'm talking about whole eggs, NOT egg whites.  Always remember that the yolk is the most nutritious and nutrient dense part of the egg, so only eating egg whites is like throwing away the best part... and no, it's NOT bad for you because of the cholesterol... whole eggs actually raise your GOOD cholesterol.  Try to get free range organic eggs for the best quality. Here's an entire article I did on the topic of whole eggs vs egg whites.
Coconut milk is another staple in my fridge. I like to use it to mix in with smoothies, oatmeal, or yogurt for a rich, creamy taste. Not only does coconut milk add a rich, creamy taste to lots of dishes, but it's also full of healthy saturated fats. Yes, you heard me right... I said healthy saturated fats!  ...Healthy saturated fats such as medium chain triglycerides (MCTs), specifically an MCT called lauric acid, which is vitally important for your immune system.
If the idea of healthy saturated fats is foreign to you, check out my article about why saturated fat is not as bad as you think.
Back to the fridge, some other staples:

• Walnuts, pecans, almonds - delicious and great sources of healthy fats.  Try to get raw nuts if possible as the roasting process can oxidize some of the polyunsaturated fats in some types of nuts making those damaged fats slightly more inflammatory.  Overall, nuts are still healthy even if they are roasted, but raw nuts are optimal. 
• Cottage cheese, ricotta cheese, and yogurt (grass-fed and organic if possible) - I like to mix cottage or ricotta cheese and yogurt together with chopped nuts and berries for a great mid-morning or mid-afternoon meal.
• Chia seeds and/or hemp seeds - I add these highly nutritious seeds to yogurt, smoothies, or salads for a great nutty taste and loads of omega-3 fatty acids and vitamins and minerals. Don't use pre-ground versions of these seeds as the omega-3 polyunsaturated fats are highly unstable and prone to oxidation, creating high levels of free radicals if you use pre-ground seeds.  No grinding is necessary to properly digest these seeds. 
• Whole eggs - one of natures richest sources of nutrients (and remember, they increase your GOOD cholesterol so stop fearing them).
• Salsa - I try to get creative and try some of the exotic varieties of salsas.
• Avocados - love them...plus a great source of healthy fats, fiber, and other nutrients. Try adding them to wraps, salads, or sandwiches.
• Butter - don't believe the naysayers; butter adds great flavor to anything and CAN be part of a healthy diet... just keep the quantity small because it is calorie dense... and NEVER use margarine, unless you want to assure yourself a heart attack.  Most important -- choose organic butter only, since pesticides and other harmful chemicals accumulate in the fat of the milk which is used for butter, so choosing organic helps avoid this problem.  Also, choose grass-fed (pastured) butter if you can find it as it will contain higher levels of healthful omega-3 fats and the fat-burning conjugated linoleic acid (CLA). 
• Nut butters - Plain old peanut butter has gotten a little old for me, so I get creative and mix together almond butter with pecan butter, or even cashew butter with macadamia butter...delicious and unbeatable nutrition!  Using a variety of nut butters gives you a broader range of vitamins and minerals and other micronutrients, and gives you variety instead of boring old peanut butter all the time.
• Leaf lettuce and spinach along with shredded carrots - for salads with dinner.
• Home-made salad dressing - using balsamic vinegar, spices, extra virgin olive oil, and Udo's Choice oil blend. This is much better than store bought salad dressing which mostly use highly refined canola or soybean oil (canola and soybean oil are both very inflammatory in the body).  Here's an article showing why to NEVER use store-bought salad dressings.
• Sprouted grain bread for occasional use -- My personal belief from years of nutrition research is that we're not really meant to consume the massive quantities of grains (not even whole grains) that we do in this day and age... a small amount may be okay, but our digestive systems are still primarily adapted to a hunter/gatherer type of diet with only a very small amount of grains, therefore I try to only have breads and other grain-based foods on cheat days.
• Rice bran - If we're going to have some grain-based food, we might as well have the most nutrient dense part, and rice bran is one of those parts, since it includes the germ of brown rice too. Rice bran is loaded with vitamins and minerals but without the large amount of starch calories that rice has... and it actually adds a nice little nutty, crunchy taste to yogurt or smoothies, or can be added when baking to add nutrients and fiber to the recipe.

Some of the staples in the freezer:

• Frozen berries - during the local growing season, I only get fresh berries, but during the other 10 months of the year, I always keep a supply of frozen blueberries, raspberries, blackberries, strawberries, cherries, etc. to add to high fiber cereal, oatmeal, cottage cheese, yogurt, or smoothies. I also get frozen goji berries sometimes for a little "exotic" variety. 
• Frozen fish - I like to try a couple different kinds of fish each week. There are so many varieties out there, you never have to get bored. Just make sure to ALWAYS choose wild fish instead of farmed versions, as the omega-3 to omega-6 balance is MUCH healthier in wild fish. 
• Frozen chicken breasts - very convenient for a quick addition to wraps or chicken sandwiches for quick meals.
• Grass-fed steaks, burgers, and ground beef:  Grass-fed meats have been shown to have as high as, or even higher levels of omega-3 fatty acids than salmon (without the mercury).  Also, grass-fed meats have much higher levels of fat-burning and muscle-building conjugated linoleic acid (CLA) compared to typical grain-fed beef that you'll find at your grocery store.  I recently found an excellent on-line store where I buy all of my grass-fed meats now (they even deliver right to your door in a sealed cooler) - www.healthygrassfed.2ya.com
• Frozen buffalo, ostrich, venison, and other "exotic" lean meats - Yeah, I know...I'm weird, but I can tell you that these are some of the healthiest meats around, and if you're serious about a lean healthy body, these types of meats are much better for you than the mass produced, hormone-pumped beef, chicken, and pork that's sold at most grocery stores.
• Frozen veggies - again, when the growing season is over and I can no longer get local fresh produce, frozen veggies are the best option, since they often have higher nutrient contents compared to the fresh produce that has been shipped thousands of miles, sitting around for weeks before making it to your dinner table.

Alright, now the staples in my cabinets:

• Various antioxidant-rich teas - green, oolong, white, rooibos (red tea) are some of the healthiest.  One of my newest favorite teas is yerba mate, which is a south american tea that is loaded with antioxidants and other nutrients. I've found some delicious yerba mate mixes such as chocolate yerba mate, mint mate, raspberry mate, etc.
• Oat bran and steel cut oats - higher fiber than those little packs of instant oats, which are typically loaded with sugar.  If I'm trying to reduce body fat and get extra lean, I make most of my breakfasts based on eggs and veggies and bison sausage, but if I'm on a muscle building phase, I increase carbohydrate intake and use more oat bran and oatmeal.
• The only healthy oils I have in my cabinets are virgin coconut oil and extra virgin olive oil. Macadamia oil may also be a reasonable choice as long as it's not "refined".  But other than that, all "vegetable oils" (which is usually soy and corn oil) are total junk and very inflammatory. Never use soy or corn oils!  Also, always avoid canola oil, as there is nothing healthy about canola oil, despite the deceptive marketing claims by the canola oil industry.
• Cans of coconut milk (loaded with healthy saturated MCT fats) - to be transferred to a container in the fridge after opening.
• Brown rice and other higher fiber rice - NEVER white rice
• Tomato sauces - delicious, and as I'm sure you've heard a million times, they are a great source of lycopene. Just watch out for the brands that are loaded with nasty high fructose corn syrup.  You also want to make sure that the tomato sauce is made with olive oil instead of unhealthy soybean oil or canola oils. Also get tomato sauces in glass jars instead of cans, as canned tomatoes are notoriously high in the dangerous chemical, bisphenol-A (BPA) due to the acidic leaching of BPA from the can lining.
• Stevia - a natural non-caloric sweetener, which is an excellent alternative to the nasty chemical-laden artificial sweeteners like aspartame, saccharine, and sucralose.
• Raw honey - better than processed honey... higher quantities of beneficial nutrients and enzymes. Honey has even been proven in studies to improve glucose metabolism (your efficiency in processing carbohydrates).  I use a small teaspoon every morning in my teas.  Yes, I know that even honey is pure sugar, but at least it has some nutritional benefits... and let's be real, a teaspoon of healthier raw honey is only 5 grams of carbs... certainly nothing to worry about, and a better choice than refined sugar.
• Organic REAL maple syrup - none of that high fructose corn syrup Aunt Jemima crap...only real maple syrup can be considered real food. The only time I really use this (because of the high sugar load) is added to my post-workout smoothies to sweeten things up and also elicit an insulin surge to push nutrients into your muscles to aid muscle recovery.
• Organic unsweetened cocoa powder - I like to mix this into my smoothies for an extra jolt of antioxidants or make my own low-sugar hot cocoa by mixing cocoa powder into hot milk with stevia and a couple melted dark chocolate chunks (delicious!).
• Cans of black or kidney beans - I like to add a couple scoops to my Mexican dishes for the fiber and high nutrition content. Also, beans are surprisingly one of the best sources of youth enhancing antioxidants!  Did you know that black beans and kidney beans have more antioxidants than blueberries...it's true!
• Dark chocolate (as dark as possible - ideally more than 70-75% cocoa content) - This is one of my treats that satisfies my sweet tooth, plus provides loads of antioxidants at the same time. It's still calorie dense, so I keep it to just 1-2 small squares after a meal... but that is enough to do the trick, so I don't feel like I need to go out and get cake and ice cream to satisfy my dessert urges.

Lastly, another thing that's hard to go wrong with is a good variety of fresh fruits and berries. The staples such as bananas, apples, oranges, pears, peaches are good, but I like to also be a little more adventurous and include things like yellow (aka - mexican or champagne) mangoes, pomegranates, kumquats, papaya, star fruit, pineapples, and others. Also, strawberries, blueberries, raspberries, blackberries, black raspberries (the highest fiber berry) and cherries are some of the most nutrient and antioxidant-dense fruits you can eat.
Well, I hope you enjoyed this special look into my favorite lean body meals and how I stock my cabinets and fridge. Your tastes are probably quite different than mine, but hopefully this gave you some good ideas you can use next time you're at the grocery store looking to stock up a healthy and delicious pile of groceries.
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